Wednesday, 17 July 2013

Uni Cuisine - Bread Pizza

This is such an easy dinner for when you only have a few things left in your fridge and not enough money for a food shop. Its cheap, easy and takes about 5/10 minutes to prep and cook. I haven't put quantities on this but they depend on how many pizzas you are planning to make. I made mini pizzas and took some photos, they're not amazing as I'm no photographer but I hope you'll like the recipe nonetheless xx


  • Sliced white Bread 
  • Tomato puree
  • grated cheese
  • Your toppings (this could be anything like; ham, mushrooms, peppers, tomatoes etc)

  1. Cut the bread into pizza shapes. You can cut this yourself by just removing the crusts or cut into a circle. Tip: I sometimes did this with a small bowl or rim of a pint glass!
  2. Spread one side with a small amount of tomato puree
  3. add your toppings - cook first if necessary
  4. Add the cheese
  5. Pop into the grill for about 5 minutes or when the cheese has fully melted
Serve with chips or salad (depending on how healthy you want to be) 

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